A healthy selection of ready to eat fresh seasonal fruits including year round favourites such as rockmelon, honeydew, watermelon, oranges and grapes.
$6.90 per serve (minimum 6 serves)
Gluten Free
The following menu items are naturally gluten free or are available gluten free upon request. Some items may require 48 hours notice.
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Fruit Platter
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Fruit Skewers
Bite size fresh fruit served on individual bamboo skewers.
$3.80 per skewer (minimum 6 skewers)
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Chia with Seasonal Fruit (G, D)
Chia seeds soaked in coconut milk and topped with season fresh fruit served in an individual cup.
$6.30 per serve (minimum 6 serves)
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Gluten Free Bircher Muesli (G)
Traditional Swiss style gluten free Bircher Muesli
$6.30 per item
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Gluten Free Pan Toasted Sandwich (G, AV)
with a choice of ham and cheese or avocado, cheese and tomato.
$8.40 per sandwich
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Lamingtons (G, D)
Traditional or red velvet sponge layered with raspberry jelly and dipped in strawberry syrup.
$4.10 per serve
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Gluten Free Assorted Sweets (2 per serve)
A selection from our gluten free cakes and pastries menu in a variety of flavours.
$6.30 per serve
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Gluten Free Bite Size Sweet Treats (3 per serve)
A bite sized selection of delicious gluten free sweets that may include slices, mini muffins and macarons.
$7.30 per serve
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Gluten Free Sweet Muffins (AD)
Our home baked gluten muffins come in a variety of delicious flavours. Current flavours include Double Chocolate and Banana and Sunflower Seed. Gluten free, dairy free and nut free muffins are also available upon request.
$3.80 per item
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Gluten Free Slices (2 per serve) (AD)
A mix of assorted old fashioned favourites and new temptations.
$6.30 per serve
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Gluten Free Assorted Gourmet Biscuits (3 per serve) (AD)
Choice of Anzac and Chocolate Chip
$5.20 per serve
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Fresh Baked Frittatas (G, AV)
Roasted vegetables with fresh herbs and tomato relish and double smoked ham or baby spinach and cherry tomatoes with capsicum jam.
$5.90 per serve (minimum 8 serves)
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Assorted Tostadas (G, AV)
12 hour slow cooked, spiced pulled pork topped with tomato salsa or broad bean, pea, goats’ cheese topped, fresh mint and sriracha mayonnaise.
$4.80 per serve (minimum 8 serves)
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Burnt Leek and Cheddar Arancini (V, G)
Served with an aioli dipping sauce.
$3.50 per item (minimum 8 items)
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Lamb Kofta (G, AD)
Traditional cumin and coriander flavoured minced lamb with tzatziki.
$3.80 per item (minimum 8 items)
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Quinoa Cakes (V, D, G)
Oven baked trio of quinoa and roasted root vegetables petite patties served with kasundi relish.
$3.00 per item (minimum 8 items)
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Gluten Free Cocktail Pies
Available in beef or vegetable flavours.
$3.60 per serve (minimum 8 serves)
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Nori Rolls (2 Per Serve) (D, G, AV)
A selection of nori rolls comprising of vegetarian, salmon, tuna and teriyaki chicken with a mirin dipping sauce.
$4.10 per serve (minimum 8 serves)
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Vietnamese Rice Paper Rolls (D, G, AV)
With a mint and chilli infusion served with a traditional dipping sauce. Fillings include vegetarian, prawn, beef and pork.
$4.20 per item (minimum 8 items)
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Zucchini Fritter (V, G)
Zucchini and haloumi cheese fritter with a dollop of sour cream and yoghurt.
$3.10 per item (minimum 8 items)
