Tender beef strips, red wine, exotic mushrooms, finished with sour cream, pickled cucumber and creamed potatoes.
$20.70 per serve (minimum 8 serves, 2 days notice)
Hot Buffets and Sides
Buffet dining offers your guests a popular selection of delicious dishes to enjoy in the location of your choice. Your buffet selection can be delivered hot and ready to eat. Professional service staff are available on request to set up and serve your guests.
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Braised Beef Stroganoff (G)
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Spinach and Ricotta Ravioli (V)
Tossed through house made tomato sugo, green olives, crumbled ricotta and toasted pine-nuts.
$20.70 per serve (minimum 8 serves)
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Slow Baked Chicken
Slow baked thighs filled with apricot, sage and pistachio sitting on a bed of dupy lentils and a buttery jus gras.
$20.70 per serve (minimum 8 serves)
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Sweet Potato Curry (V, G, D)
Delicately spiced sweet potato curry with cauliflower and chickpea, served with fragrant basmati rice.
$20.70 per serve (minimum 8 serves)
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Lamb Tagine
16 hour slow cooked Moroccan lamb stew with saffron, apricots and legumes served with orange and pistachio cous cous with a hint of mint.
$20.70 (minimum 8)
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Mild Butter Chicken Curry (G)
Mild butter chicken curry served with fragrant basmati rice and papadums.
$20.70 per serve (minimum 8 serves)
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Salmon Fillet (G)
Fillets of marinated salmon oven baked on braised fennel, witlof, green peas, crushed new potatoes and lemon caper butter.
$20.70 per serve (minimum 8 serves, 2 days notice)
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Sirloin of Beef (G)
Carved salt, pepper and mustard encrusted sirloin of beef roasted to medium with horseradish rich gravy.
$20.70 per serve (minimum 8 serves, 2 days notice)
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Lemon Scented Chicken
Roasted lemon and thyme scented chicken pieces (on the bone) with potato gratin.
$20.70 per serve (minimum 8 serves, 2 days notice)
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Hot Jacket Potato with Sides (G, AV)
A hot jacket potato served with sour cream, cheese, bacon, guacamole and coleslaw on the side (plastic plates and service spoons included).
$9.30 per serve (minimum 6 serves)
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Quiche
Traditional Lorraine quiche. Delivered hot and ready to serve. Suitable for up to 8 people each. Also consider adding bread rolls, salads and a fruit platter.
$54.10 per item
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Vegetarian Quiche (V)
Spinach and feta quiche. Delivered hot and ready to serve. Suitable for 8 people each. Also consider adding bread rolls, salads and a fruit platter.
$54.10 per item
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Frittata (V, G)
Classic frittata with oven roasted vegetables. Delivered hot and ready to serve. Suitable for up to 10 people each. Also consider adding bread rolls, salads and a fruit platter.
$54.10 per item
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Lasagne
Rich beef lasagne. Delivered hot and ready to serve. Suitable for up to 10 people each. Also consider adding bread rolls, salads and a fruit platter.
$67.90 per 1
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Vegetarian Lasagne (V)
Vegetable lasagne. Delivered hot and ready to serve. Suitable for up to 10 people each. Also consider adding bread rolls, salads and a fruit platter.
$67.90 per item
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Mac and Cheese (V)
Classic American-style backed macaroni with a trio of cheese; smoked cheddar, vintage cheddar and parmesan.
$48.80
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Carvery
Our Carvery comprises of macadamia nut and honey mustard glazed leg ham, roasted maple orange glazed turkey breast, golden roasted potatoes, fresh seasonal vegetables, your choice of two salads from our menu, condiments including madeira jus gravy and cranberry sauce, fresh sourdough baguettes and butter and disposable plates and cutlery.
$29.20 per serve (minimum 20 serves)
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Broccolini Sauteed with Garlic & Lemon Zest (serves 3) (V, G)
Broccolini, sauteed with garlic and lemon zest (serves 3).
$10.50 per serve
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Golden Roasted Potatoes with Balsamic Baby Onions (serves 3) (V, G, D)
Golden Roasted Potatoes with Balsamic Baby Onions (serves 3).
$10.50 per serve
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Green Beans, Spanish Onion, Feta and Olives (serves 3) (V, G)
Green Beans, Spanish Onion, Feta and Olives (serves 3)
$10.50 per serve
